Cheese roll «Bounty».
For this roll we need: 3 eggs
sugar 120 g
100 g flour
baking powder 0.5 hours .l.
1 pinch of salt
Cocoa — powder 1 tbsp
For the cream, we need:
cottage without grains (you can wet) 200 g
powdered sugar 3 tbsp
butter at room temperature 1 tablespoon with slide
coconut 2 tbsp
sour cream 3 tbsp
For the dough whisk eggs with sugar and salt. Mix flour with baking powder and cocoa, mix with the egg mixture. Baking tray lay a baking paper, brush with butter, pour the batter, flatten into a rectangle. Put in a preheated 180 * oven for 10-15 minutes. Do not dry up.
While the cake is baking, mix all the ingredients for the cream (or beat with a mixer at low speed).
Ready cake carefully separated from the paper and immediately roll to roll until hot (you can directly from this paper). Leave on for 5-10 minutes. Then deploy, oil cream, roll tightly, decorate as desired and put into the refrigerator for 1 hour or more.
Enjoy tea !!!!!
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