Tropical Avocado Smoothies


Tropical Avocado Smoothies


Yield: 3 — 4 servings


  • 1 1/2 cups pineapple juice
  • 1 1/2 cups frozen mango chunks
  • 2 kiwis, peeled
  • Half a small, ripe avocado, peeled and cored
  • 3/4 cup coconut milk beverage
  • 1 1/2 cups frozen strawberries


  • Pour pineapple juice into a blender. Add in mangoes, kiwis and avocado. Blend until smooth. Divide smoothie among 3 — 4 glasses. Rinse blender.
  • Add coconut milk and strawberries to blender and blend until smooth. Spoon strawberry smoothie over smoothie in glasses. Serve immediately.

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